Thursday, January 3, 2008

Samosa ♦ 咖喱角

Samosa, cooked like popiah, taste like curry puff, looks like underwear...(just kidding)
咖喱角,做法有点像薄饼,味道有点像karipap,外形有点像三角内裤。。。(扯太远了)

全部材料: All ingredients:
薄饼皮 Popiah Skin
马铃薯泥 Mashed Potatoes
綠蔥 Green Onions
肉碎 Minced Meat
玉米粒 Sweet corns
辣椒粒 chilli
豌豆 Pea
咖喱粉 curry powder
芫荽 Coriander
芝士 Cheese



This shit looks like shit but it's not shit (obviously). It's the filling. What is in it? Mashed Potatoes, Green Onions, Minced Meat, Sweet corns, chilli, pea, curry powder, Coriander...
这一陀很像大便的,其实不是大便。其实是它的陷料。什么做成的?马铃薯泥,绿葱,肉碎,玉米粒,辣椒粒,豌豆,咖喱粉,芫荽。。。


put the filling on top of popiah skin (not sure whether it's original or not, who cares, as long as it can be eaten), put some cheese on top...
就把陷料放在薄饼皮上(不知道正统的是不是,管它的,可以吃就好),洒一些芝士在上面。。。



wrap it...
包起来。。。


wrap and wrap...
包啊包,包啊包。。。


wrap until it becomes triangle like an underwear...
包成三角地裤这样就行了。。。


and then fry it, and fry it...done!~~ready to eat...
然后拿去炸啊炸,炸啊炸。就可以吃了。。。

(ps. the big one, we just wrap it for fun and to try whether wrap it so big, is it possible, but actually it fails...
reason: when it is too big, you can wrap at least 2 to 3 layers in every dimension, if it has only one layer, it will spoilt easily and the oil ran into it, and when you eat it, it's damn oilly until you want to vomit....therfore, in conclusion, don't be so greedy and wrap it so big~~)
(ps.那个大大个是我们包爽,包成大大个拿去炸,看看会怎样,失败的示范而已。。。
失败原因:太大个被办法做到每一面两至三层,只有一层就很容易爆,爆了油会进取,吃起来很鬼死油腻到你想要吐。。。所以,结论是,不要这样玩,哥哥有练过哦!~~)

demo video